Great local Friday night takeaway feast with friends. Awesome value and favourite were Mongolian lamb, honey chicken and dim sum. We’ve been back 3-4 times since and always delicious!

Vanilla Pod

First time going here and will most probably go back for sure with the rest of the family. It was a nice quiet Tuesday night to eat in with plenty of room to fill with hungry people when needed. saw a steady flow of customers coming in for takeaway in the time we were there, that says a lot about quality too. Very friendly service with dishes to suit any taste with a menu full of your regular well known dishes and some you probably haven't tried and should. The flavour was not over powering well portioned meals. I doubt you'll be disappointed

G Frost

We loved the sweet & sour pork, chicken chow mein & combination fried rice. So delicious, full of flavour, authentic. If your from NZ this place has that taste of home. Highly recommend.

Chelsea Wara

I decided to give this place a try for Chinese New Year dinner with the family. We were blown away by the dish quality and freshness of ingredients. Spot on Hong kong cantonese cuisine by an experienced chef. I recommend ordering authentic dishes. The scallops were fat and juicy in generous portions. The seafood hot pot was exactly as I remember eating it growing up in Singapore. My son loved the sweet and sour pork. The bater to protein ratio was just nice..not too thick. The sweet sour sauce didn't have artificial colours like other places. The cost of white rice is per person and free flow which is great for big eaters like myself that need rice to eat Chinese dishes. A great Northside treasure ❤️

Hendrika Kwan